The
global fat replacers market is anticipated to reach USD
2.79 billion by 2025, according to a new report by Grand View Research, Inc.
Growing food processing industry coupled with a trend of maintaining
nutritionally balanced lifestyle is expected to augment market growth over the
coming years.
The
ability of the fat replacer to mimic the physical and chemical qualities of
lipids, thereby, providing fewer calories per gram, has revolutionized the food
& beverage processing industry. New product launches catering to the
low-fat and skimmed products industry is anticipated to propel market growth.
U.S. fat replacers market by product, 2014 - 2025 (USD Million) |
Increasing
occurrences of obesity, cancer, high blood cholesterol levels, and coronary
heart diseases has urged consumers to shift to a low-calorie diet, thus
complementing market demand. Regulatory support aimed at facilitating foreign
direct investments in developing countries is expected to amplify food &
beverage production, consequently, increasing demand for fat replacers.
Browse full
research report on Fat Replacers Market: www.grandviewresearch.com/industry-analysis/fat-replacers-market
Further
Key Findings From the Study Suggest:
- Investments in nutritional health food products
across the world is expected to boost the demand for fat replacer
- Carbohydrate-based fat replacer was the leading
product segment in 2015 and is projected to grow at an estimated CAGR of
6.2% from 2016 to 2025, as they help retain moisture, texture, viscosity,
and provide mouthfeel
- Bakery & confectioneries segment occupied
around 25% market share and is projected to witness fastest growth rate
from 2016 to 2025
- Increasing demand for low-fat jams, jellies,
chocolates, pastries, biscuits, and cakes is anticipated to increase the
demand for fat mimetic in the bakery & confectioneries segment
- The Asia Pacific is market is expected to
witness the fastest growth and hold largest market share by 2025, owing to
increasing investments in the food & beverage manufacturing industry
- The CSA and MEA regions are projected to growth
at a high CAGR due to rapid developments in the food processing industry
- Companies offer a broad range of products and
solutions for application specific use. With growing health concerns,
products are uniquely balanced in terms of carbohydrate content.
- Companies operating in this market include
Cargill Incorporated, FMC Corporation, Archer Daniels Midland Company,
Ashland Global Holdings Inc., Kerry Group PLC., DKS Co Ltd., and Agritech
Worldwide Inc.
Browse more
reports of this category by Grand View Research: www.grandviewresearch.com/industry/food-safety-and-processing
Grand View Research has segmented the fat replacers market on the basis
of product, application, and region:
Fat
Replacers Product Outlook (Revenue, USD Million, 2014 - 2025)
- Carbohydrate
based
- Protein
based
- Fat
based
Fat
Replacers Application Outlook (Revenue, USD Million, 2014 - 2025)
- Bakery
& confectioneries
- Dairy
& frozen desserts
- Beverages
- Processed
meat
- Dressings,
margarines & spreads
- Convenience
foods
- Others
Fat
Replacers Regional Outlook (Volume, Kilo Tons; Revenue, USD Million, 2014 -
2025)
- North
America
- U.S.
- Canada
- Mexico
- Europe
- UK
- Germany
- France
- Italy
- Asia
Pacific
- China
- India
- Japan
- Middle
East and Africa
- Saudi
Arabia
- Central
& South America
- Brazil
Access
Press Release By Grand View Research: https://www.grandviewresearch.com/press-release/global-fat-replacers-market
About Grand
View Research:
Grand
View Research, Inc. is a U.S. based market research and consulting company,
registered in the State of California and headquartered in San Francisco.
The company provides syndicated research reports, customized research
reports, and consulting services. To help clients make informed business
decisions, we offer market intelligence studies ensuring relevant and
fact-based research across a range of industries, from technology to chemicals,
materials and healthcare.
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